CHEESE CHOICE AUSTRALIA
Food Standards Australia New Zealand (FSANZ) is seeking public comment on its recently released proposals (P1007) to change Australian Food Standards for cheese in Australia.
If you want the opportunity to enjoy a complete range of raw milk cheese in Australia PLEASE make a submission
Your submission must:
- be in writing and should be sent by email where possible
- include full contact details
- be submitted by 6pm (Canberra time) 24 February 2010
In order to encourage as many people as possible to make a submission before the deadline, Will Studd has prepared the following draft submission. If you wish to send a submission you may copy and paste the following – adding your contact details and any of your own views or thoughts – and email to: submissions@foodstandards.gov.au
FSANZ has also issued a list of questions that indicate areas that they are particularly interested in – Will’s draft covers the first 2 “Overarching” questions (questions in blue, Will’s answer in black). You may also like to answer the “Consumer” questions listed below – otherwise just delete them.
Click here for Will’s draft submission
If you wish to read the full FSANZ proposal, it’s available at:
http://www.foodstandards.gov.au/foodstandards/proposals/proposalp1007primary3953.cfm
For full details on making a submission see:
http://www.foodstandards.gov.au/foodstandards/changingthecode/informationforsubmit1129.cfm
