Sep 12, 2009

Series 1

Category: cheese-links
Posted by: admin

Italy - Gorgonzola and Cave-ripened Taleggio

France - The Goats’ Cheese of Poitou

Italy - Parmigiano Reggiano and Grana Padano

England - Real Farmhouse Cheddar

Italy - Slow food Cheese and Tuscan Pecorino

France - Genuine Normandy Camembert